Bianco Secco
White wine with a delicate and pleasant aroma, with typicalnotes of almonds and hayOn the palate it isdry and persistent, perfect for the traditional“Tajut” aperitifand in combination withSan Daniele ham, soups and asparagus. Available exclusivelyin the cellar.
Tai is a dry and persistent white wine , obtained from selected grapes and harvested in the first days of September . Cultivated with the GDC and free cordon system, it grows on a calcareous and pebbly soil , rich in microelements that give the wine an authentic and harmonious personality .
On the nose it releases a delicate and pleasant aroma , with typical notes of almond and hay . The taste is dry, balanced and long-lasting , ideal for accompanying simple yet flavorful dishes.
Pairings: perfect for the traditional “Tajut” aperitif , it goes beautifully with San Daniele raw ham , barley and bean soups , and boiled asparagus .
Serving temperature: 10-12°C .
Alcohol content: approximately 11% vol.
Storage: in a cool place between 12-16°C , away from light.
Empty demijohns should be transferred to smaller containers , while plastic containers used for transport should be emptied immediately into glass bottles . It is important to keep all containers thoroughly clean before and after use.
After the harvest, thewhole grapes and bunches, without suffering lacerations, are subjected tosoft pressingto get theflower must.
Here follows acold static decantationto eliminate suspended solids.
With theinoculation of selected yeastsbegins thefermentation at a controlled temperature of 18°C.
Finally, the wine comesdecantedand leftrefine for a few months in steel vatsbefore the sale.
